A few kilometres from Carcassonne, Priscilla and Fabien GALIBERT open the doors of La Bergerie nestled in ARAGON on a hill overlooking the Cabardès vineyards in the Audois region. Let yourself be seduced…
On the site of an old sheepfold, the hotel restaurant was built in the Languedoc style between the garrigue and the vineyards. Inventive cuisine with the scent of the south.