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LA BELLE EPOQUE

CASTELNAUDARY

LA BELLE EPOQUE

From the Palmes to La Belle Epoque,
for us, catering is a profession,
but above all a passion.

From Pierre Poggioli in 1956 to Jean-Pierre, since 1980,
the know-how, like our cassoulet, the king of our dishes,
is passed on from father to son.
La Belle Epoque is a traditional cuisine
with a touch of fantasy
with the good taste of local products.

Specialities: Cassoulet, semi-cooked foie gras, fillet of beef with morels. Cassoulet to take away on order. Restaurant closed during the February school holidays.

Opening
from 12:00 to 14:00 and 19:00 to 21:00
from 12:00 to 14:30 and 19:30 to 21:30
from 12:00 to 14:00 and 19:00 to 21:00
LanguagesEnglish
PaiementsBlue card, Luncheon vouchers, Bank and postal cheques, Holiday vouchers, Species, Eurocard - Mastercard, Luncheon vouchers, Bank transfers, Visa
PricesAdult menu : €
Children's menu : €
A la carte : €
Wine list : €
Formula : €
LabelsPays Cathare, Qualité Tourisme, Qualité Tourisme Occitanie Sud de France
EquipmentTelephone booth / Point phone, High chair/booster seat, Air conditioning, Salon, Terrace
ServicesWifi Internet access, Catering
GroupsYes
AnimalsYes
55 rue Général Déjean
11400
CASTELNAUDARY
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